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Dinners · Cascone's Vodka Sauce
Penne alla Vodka — One Pot
Rigatoni finished in a jar of Cascone's Vodka Sauce with butter and Romano.

Ingredients
- 1 lb Rigatoni
- 1 jar Cascone's Vodka Sauce
- Butter
- Romano cheese
- Sea salt
Directions
- 1Boil salted water. Add the rigatoni; when al dente, drain and do not rinse.
- 2Return the pasta to the pot and pour in a jar of Cascone's Vodka Sauce. Stir in a knob of butter and top with Romano.
- 3Serve.
Which Cascone's sauce does Penne alla Vodka — One Pot use?
Penne alla Vodka — One Pot is made with Cascone's Vodka Sauce. Rigatoni finished in a jar of Cascone's Vodka Sauce with butter and Romano.


